Close
Ingredients
| ground beef, lean: 1.5 lbs |
| onions: 1 (chopped) |
| garlic: 1 clove (minced) |
| canned tomato paste: 3 Tbl |
| soup - beef broth: 1/2 cup |
| sherry (wine): 3 Tbl |
| salt: 1 tsp |
| black pepper: 1 tsp |
| white mushrooms: 1 cup (sliced) |
| sour cream: 1 cup |
Crockpot Hamburger Stroganoff
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
360 min -
Servings
4 serving(s)
Tags
- Brown ground beef with onion and garlic.
- Drain fat.
- Add to crock pot with remaining ingredients except for sour cream.
- Cover and cook on low for 5 to 7 hours.
- Stir in sour cream.
- Heat through.
- Serve over egg noodles.