Crispy Italian Chicken
Credit: Food.com
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Prep Time
10 min
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Cook Time
45 min
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Servings
4 serving(s)
Tags
No Pork, No Red Meat, Dinner, Easy To Make
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Place chicken in a large glass bowl with dressing.
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Cover and marinate for 2 hours in the refrigerator. Drain chicken.
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Brush mayo onto chicken. Then roll each breast in the bread crumbs till all coated.
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Place in a baking dish and bake in oven for about 40-45 mins on 350. Wait till golden brown, then remove.