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Ingredients
| strawberries: 500 g |
| coconuts (shredded): 2 Tbl |
| almonds (slivered): 2 Tbl |
| dark chocolate: 250 g |
| Corn Flakes: 2 Tbl |
Crispy Chocolate-Covered Strawberries
Credit: Food.com
User rating:
-
Prep Time
40 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- Clean strawberries well and pat dry carefully. Cut huge strwberries into halves.
- Heat first shredded coconut, then almond-sticks in a skillet. Melt chocolate.
- Put strawberries on wooden sticks (small forks will also do), dip into the chocolate and cover carefully with Coconut-pieces, almond-sticks or cornflakes. Let cool on baking paper.