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Creamy Vanilla Ice Cream with Yogurt

Ingredients

granulated sugar: 3/4 cup
eggs: 2
heavy whipping cream (fluid): 1 cup
2% milk: 1 1/2 cups
whole plain yogurt: 1/2 cup
vanilla extract: 2 tsp

Creamy Vanilla Ice Cream with Yogurt

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    30 min
  • Servings
    8 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Sodium

  1. Beat the eggs well.
  2. Beat in sugar.
  3. Beat in cream, milk, and yogurt, adding the vanilla at the end.
  4. Transfer to ice cream freezer and freeze.

What else can I make with these ingredients?

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