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Ingredients
| regular mayonnaise: 1 cup |
| sour cream: 1 cup |
| buttermilk: 1 cup |
| olive oil: 2 tsp |
| white wine vinegar: 2 Tbl |
| lemon juice: 2 Tbl |
| parmesan cheese (grated): 1/2 cup |
| chives (chopped): 1 tsp (dried) |
| dried parsley: 1 tsp |
| dried dill weed: 1 tsp |
| garlic powder: 1/2 tsp |
| onion powder: 1/2 tsp |
| salt: 1/4 tsp |
| black pepper: 1/4 tsp |
Creamy Parmesan Ranch Dressing
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- In a large bowl, whisk together all of the ingredients. Make sure everything is well distributed. Cover and refrigerate for at least 30 minutes before serving. It's best when made the day before so the ingredients have time to blend.