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Ingredients
| cooking spray, butter |
| onions: 2 (thinly sliced) |
| white wine: 2/3 cup |
| chicken broth - low sodium: 1 1/3 cups |
| dried basil (ground): 2 tsp |
| dried thyme (leaves): 1/4 tsp |
| cornstarch: 1 Tbl |
| nonfat canned evaporated milk: 1 1/2 cups |
| green onions - spring or scallion (chopped) |
Creamy Onion Soup
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
4 serving(s)
Tags
- Lightly spray a large non-stick saucepan with cooking spray.
- Place over low heat; add onions and cook, stirring frequently until onions are wilted, about 15 mminutes.
- Add wine, stock and herbs.
- Simmer covered for 20 minutes.
- Stir together cornstarch and evaporated milk, mixing well.
- Add to onion soup.
- Return soup to a simmer, stirring until thickened.
- Ladle into soup bowls, garnish with chopped scallions.