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Ingredients
| heavy whipping cream (fluid): 1/3 cup |
| regular mayonnaise: 1/4 cup |
| horseradish sauce: 1/4 cup |
| worcestershire sauce: 2 tsp |
| salt (to taste) |
| hot sauce (optional) |
Creamy Horseradish Sauce
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
8 serving(s)
Tags
- Whip the cream, add mayo& combine.
- Drain horseradish in a strainer.
- I push down with my knuckles to remove excess liquid.
- Add to cream/mayo mixture& stir well.
- Stir in worstershire& season to taste with salt.
- For an added kick, add a couple of drops of hot sauce.