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Ingredients
| cucumbers: 2 |
| sour cream: 1/2 cup |
| apple cider vinegar: 2 tsp |
| granulated sugar: 2 tsp |
| chives (chopped): 2 Tbl (snipped) |
| salt |
| black pepper |
Creamy Cucumbers
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- Peel cucumbers and slice in half lengthwise.
- With a small spoon, scrape out seeds and slice cucumbers about 1/4 inch thick slices.
- In a storage bowl with a lid, combine the sour cream, vinegar, sugar, chives and salt and pepper.
- Mix until well blended.
- Add cucumbers, replace lid, and shake bowl to mix.
- Store in refrigerator until ready to serve, at least 15 minutes.
- Serve cold.