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Ingredients
| light whipping cream (whipped): 1 1/2 cups (thawed) |
| graham crackers: 24 crackers (squares) |
Creamy Cool Whip Grahamwiches
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
180 min -
Servings
12 serving(s)
Tags
- Spread 2 tablespoons whipped cream on 12 of the graham crackers.
- Top with remaining 12 graham crackers.
- Place on cookies sheet and freeze for 3 hours or until the whipped cream is firm.
- Eat and enjoy, or you can wrap them individually and store in freezer for up to a week.