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Ingredients
| granulated sugar: 1/3 cup |
| cornstarch: 1 Tbl |
| unsweetened cocoa powder (sifted): 1 Tbl |
| salt: 1 dash |
| 2% milk: 1 cup |
| eggs: 1 (yolk//slightly beaten) |
| vanilla extract: 1/2 tsp |
| whipped cream topping (optional) |
| pecans (chopped//optional) |
Creamy Chocolate Pudding for Two
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
6 min -
Servings
2 serving(s)
Tags
- Combine first 4 ingredients, sugar, cornstarch, cocoa and salt in a medium saucepan; stir in milk and egg YOLK. Cook over medium heat, stirring constantly, until mixture comes to a boil; cook 1 additional minute, stirring constantly. Remove from heat, and stir in vanilla.
- Pour into 2 individual serving dishes. Serve warm or chilled; top with whipped cream and pecans, if desired. Yield: 2 servings.
- Southern Living.