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Ingredients
| granulated sugar: 1/2 cup |
| water: 1/4 cup |
| light corn syrup: 1/4 cup |
| heavy whipping cream (fluid): 6 Tbl |
Creamy Caramel Sauce
Credit: Epicurious
User rating:
Can be prepared in 45 minutes or less. To accompany Ice-Cream Bombes with Brandied Dried Cranberries and Cherries .
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Prep Time
min -
Cook Time
min -
Servings
3 serving(s)
Tags
Preparation
In a heavy saucepan stir together sugar, water, corn syrup, and a pinch salt and boil over moderate heat, stirring, until sugar is dissolved. Boil mixture, without stirring, until a golden caramel. Remove pan from heat and stir in cream. Cool sauce. Sauce may be made 2 days ahead and chilled, covered. Bring sauce to room temperature before using.