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| green cabbage (shredded): 5 cups |
| granulated sugar: 2 Tbl |
| salt: 1/2 tsp |
| ground nutmeg: 1/4 tsp |
| heavy whipping cream (fluid): 2 cups |
| bread crumbs: 1 1/2 cups |
Credit: AllRecipes
"Shredded cabbage is baked with a sprinkling of sugar, salt and nutmeg, in heavy cream and topped with bread crumbs. Serve with bacon bits, if desired."