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Ingredients
| cream cheese: 8 oz (softened) |
| salted butter: 1/2 cup (softened) |
| vanilla extract: 1 Tbl |
| powdered sugar: 1 lb |
| pecans (chopped): 1 cup |
Cream Cheese Frosting With Pecans
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
2 serving(s)
Tags
- Beat cream cheese, butter, and vanilla at medium speed till creamy.
- Gradually add powdered sugar, beating at low speed till blended.
- Beat at high speed till smooth, stir in pecans.