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Ingredients
| salted butter: 1/4 cup (softened) |
| cream cheese: 1 8oz package |
| eggs: 1 (yolk) |
| vanilla extract: 1/4 tsp |
| yellow cake mix: 1 18.25oz package |
Cream Cheese Cookies IV
Credit: AllRecipes
User rating:
"This is a quick and easy cream cheese cookie."
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Prep Time
15 min -
Cook Time
10 min -
Servings
36 serving(s)
Tags
Directions
- In a large bowl, cream together the butter and cream cheese. Blend in the egg yolk and vanilla. Gradually beat in the cake mix. Dough will be stiff. Cover, and chill for 30 minutes.
- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets. Drop dough by rounded teaspoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven, or until firm. Cool on wire racks.