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| salted butter: 1/3 cup |
| light brown sugar (packed): 1/3 cup |
| all-purpose flour (unsifted): 1 cup |
| walnuts (chopped): 1/2 cup |
| cream cheese: 8 oz |
| granulated sugar: 1/4 cup |
| eggs: 1 |
| 2% milk: 2 Tbl |
| lemon juice: 1 tsp |
| vanilla extract: 1/2 tsp |
Credit: AllRecipes
"If you like cheesecake, these are a close second."