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| 2% milk: 1/3 cup |
| cream cheese: 1 cup (diced) |
| margarine (oleo): 1/4 cup |
| eggs: 1 |
| granulated sugar: 3 Tbl |
| salt: 1 tsp |
| bread flour (unsifted): 3 cups |
| active dry yeast: 2 1/2 tsp |
Credit: AllRecipes
"This rich yeast bread is excellent toasted and served with jam. It is a good base for making fruit bread or chocolate chip bread; just add 1/4 cup nuts, dried fruits, or chocolate chips after the first rise."