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Ingredients
| all-purpose flour (unsifted): 1 cup |
| salt: 1/4 tsp |
| baking powder: 1 tsp |
| granulated sugar: 1 Tbl |
| cream cheese: 1 3oz package |
| salted butter: 1/2 cup (melted) |
Cream Cheese Biscuits
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
12 min -
Servings
3 serving(s)
Tags
- Combine flour, salt, baking powder, and sugar.
- Cut cream cheese into flour mixture.
- Stir in melted butter.
- Roll out dough on a floured surface.
- Cut with a 1 1/2 inch biscuit cutter.
- Bake at 400 degrees for 12 to 15 minutes.