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| sour cream: 3/4 cup |
| regular mayonnaise: 1/2 cup |
| Italian parsley: 1/3 cup |
| chives (chopped): 2 Tbl (chopped) |
| green onions - spring or scallion (chopped): 1/4 cup (chopped) |
| garlic: 2 cloves |
| salt: 1/2 tsp |
| black pepper: 1/4 tsp |
| fresh dill weed (sprigs): 1/2 tsp |