Cranberry Streusel Muffins
Credit: Food.com
User rating:
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Prep Time
15 min
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Cook Time
18 min
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Servings
12 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast
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Preheat oven to 400 degrees. Grease only the bottom of a 12 muffin baking pan or use paper liners. Mix the brown sugar and 1 tablespoon of Bisquick mix, set aside.
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In medium bowl, slightly beat milk, egg, and cranberry sauce. Add the 2 cups of Bisquick mix and the granulated sugar and mix until moistened.
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Fill muffin cups half full and sprinkle with brown sugar mixture that was put aside.
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Bake 18 minutes or until golden brown. Cool and remove from pan, serve.
