Cranberry Salad III
"This recipe is what I've looked forward to on the holidays since I was a little girl. It is my Meamaw's recipe, and it is great for Christmas and Thanksgiving."
In a food processor, combine the cranberries, oranges, carrot and pecans. Process until finely ground; add sugar and pineapple, mix well.
In a mixing bowl, combine the gelatin and boiling water. Stir until gelatin is dissolved and add cold water.
Mix together the fruit mixture and gelatin; pour into dish or mold and refrigerate until chilled.