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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| oat bran: 1/2 cup |
| salt: 3/4 tsp |
| granulated sugar: 1/3 cup |
| baking powder: 1 Tbl |
| eggs: 2 |
| vegetable oil: 1/4 cup |
| 2% milk: 1 cup |
| cranberries (whole): 1 cup (chopped) |
| walnuts (chopped): 1 cup (chopped) |
| orange peel: 1 tsp (grated) |
Cranberry Oat Bran Muffins
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
20 min -
Servings
12 serving(s)
Tags
- Preheat oven to 400 degrees F.
- In a bowl combine dry ingredients (flour - baking powder) and set aside.
- In another bowl beat together eggs, vegetable oil and milk and stir into dry ingredients.
- Stir in cranberries, walnuts and orange peel.
- Pour into muffin tins and bake for 20 minutes or until muffins are done.