Cranberry Nut Bars
Credit: Food.com
User rating:





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Prep Time
10 min
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Cook Time
40 min
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Servings
16 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Dessert, Low Sodium
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Heat oven to 350° and grease an 8-inch baking pan.
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Beat eggs in a medium mixing bowl until thick, gradually add sugar, beating until thoroughly blended; stir in flour and melted butter; blend well.
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Add cranberries and walnuts, mixing gently just until combined then spread mixture evenly in prepared pan.
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Bake for 40-45 minutes or until golden brown and a toothpick inserted into the center comes out clean.
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Cool and cut into bars.