Cranberry Nut Bars
Credit: Food.com
User rating:





-
Prep Time
15 min
-
Cook Time
45 min
-
Servings
6 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Dessert, Low Sodium
-
Preheat oven to 350 degrees.
-
Grease an 8-inch square pan.
-
Beat eggs in a medium mixing bowl until thick.
-
Gradually add sugar beating until completely blended.
-
Stir in flour and melted butter blend well.
-
Add cranberries and walnuts mixing gently just until combined.
-
Spread evenly into pan.
-
Bake for 45 minutes or until golden brown.
-
Cool and cut into squares.