Craft Dough for Ornaments
Credit: Food.com
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Prep Time
20 min
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Cook Time
4320 min
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Servings
17 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Calorie, Low Fat, Low Sugar, Common Ingredients
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Mix baking soda and cornstarch in a pot.
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Add 1 1/4 cold water.
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Stir and bring to boil; continue stirring one minute until consistency of mashed potatoes.
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Place dough on cutting board and cover w/ damp cloth.
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Cool then knead, roll into shapes or cut w/ cookie cutter on waxed paper. (My first batch was a dream to roll, for my second I used extra cornstarch to roll.)
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Allow to dry. (I let them air dry on cookie sheets covered with wax paper over several days, turning once a day.)
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Paint.
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Remember to make a hole to hang on a hook or ribbon.