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Ingredients
| cream cheese: 1 8oz package (softened) |
| 2% milk: 1 Tbl |
| horseradish sauce: 1/2 tsp |
| salt |
| crab meat: 8 oz |
| onions (chopped): 2 Tbl |
| almonds: 2 oz (slivered) |
| black pepper |
Crab and Cream Cheese Hors D'oeuvre
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
2 serving(s)
Tags
- Blend together all ingredients except almonds and put in shallow baking dish (salt and pepper to taste).
- Sprinkle almonds over top and bake at 350 degrees until slightly browned on top.
- Serve hot on crackers.