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Ingredients

eggs: 2
salt: 1/2 tsp
cheddar cheese (shredded): 1 cup
swiss cheese (shredded): 1 cup
all-purpose flour (unsifted): 1 tsp
crab meat: 6.5 oz
heavy whipping cream (fluid): 1 cup
hot sauce: 1/4 tsp
green onions - spring or scallion (chopped): 1 Tbl

Crab Brunch Bake

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    60 min
  • Servings
    1 serving(s)

Tags

  1. Preheat oven to 325°F.
  2. Beat eggs.
  3. Drain crabmeat.
  4. Fold remaining ingredients into beaten eggs.
  5. Blend well.
  6. Pour into 9" pie plate.
  7. Bake 1 hour.

What else can I make with these ingredients?

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