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Ingredients
| zucchini squash: 1 whole squash (sliced) |
| eggs: 1 (small) |
| all-purpose flour (unsifted): 4 Tbl |
| salt: 1/2 tsp |
| onions: 1/2 |
| vegetable oil (for frying) |
Courgette Fritters
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
10 serving(s)
Tags
- Stir the egg in with the zucchini and onion, before adding the salt and flour.
- Heat the oil in a frying pan and spoon tablespoons of the batter in, spreading into think patties and cooking for a couple of minutes on either side until golden.
- Place on kitchen paper to drain excess oil and whilst making another batch.
- Serve with either tzatziki or something cool and similar.