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Ingredients
| whole plain yogurt: 1 cup |
| canned tomato paste: 1/4 cup |
| fresh peppermint: 3 Tbl (chopped) |
| lemon juice: 2 Tbl |
| garlic (minced): 1 Tbl (minced) |
| curry powder: 1 tsp |
| chili powder: 1 tsp |
| ground cumin: 1 tsp |
| ground coriander: 1 tsp |
| salt: 1 tsp |
| black pepper: 1/2 tsp (fresh ground) |
| chicken breasts: 4 breasts |
Country Captain Chicken
Credit: Food.com
User rating:
-
Prep Time
1440 min -
Cook Time
20 min -
Servings
3 serving(s)
Tags
- Combine every ingredient but chicken in a large bowl.
- Add chicken to the mixture and ensure it is completely coated.
- Cover and refridgerate for at least 2 hours, but overnight is better.
- Grill chicken until cooked through.