Country Beer Bread
Credit: Food.com
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Prep Time
20 min
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Cook Time
35 min
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Servings
1 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast
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In a bowl put the dry ingredients, add honey and pour in the beer, stirring only until flour is moistened.
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Pour inot a greased loaf pan and bake at 300 degrees for 35 minutes.
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As soon as removed from the oven, rub top and sides with butter.