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Ingredients
| frozen sweet yellow corn kernels: 4 cups |
| red tomatoes (diced): 1/3 cup |
| onions (chopped): 1/4 cup (diced) |
| bacon: 0.5 lb (chopped) |
| black pepper: 2 Tbl |
| fresh sage (chopped): 1/2 tsp |
| light brown sugar (packed): 3/4 tsp |
| paprika: 1 Tbl |
| fresh cilantro (coriander): 1 tsp |
Corn Salsa
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
8 serving(s)
Tags
- cook up the bacon with all the seasoning, adding the onions when the bacon is about 3/4 of the way done.
- add the corn and tomatoes, and let simmer for a few minutes, stirring occasionally until everything is hot.