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Corn Chips from Scratch

Ingredients

cornmeal: 1 cup
vegetable oil: 1 Tbl
salt: 1/2 tsp
water: 3/4 cup (boiling)

Corn Chips from Scratch

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    10 min
  • Servings
    30 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Lunch, Low Sugar, Easy To Make, Quick

Method

  1. Preheat oven to 400 degrees.
  2. Mix all ingredients in a bowl.
  3. Turn dough out onto a baking sheet lined with parchment paper or a well oiled baking sheet.
  4. Spread dough out evenly and thinly across pan.
  5. You may scored the dough into chip shapes or leave it whole and break it up later.
  6. Bake for 10 minutes at 400 degrees.
  7. Allow to cool on pan and break apart.

What else can I make with these ingredients?

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