Corn Chips from Scratch
Credit: Food.com
User rating:
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Prep Time
5 min
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Cook Time
10 min
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Servings
30 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Lunch, Low Sugar, Easy To Make, Quick
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Preheat oven to 400 degrees.
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Mix all ingredients in a bowl.
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Turn dough out onto a baking sheet lined with parchment paper or a well oiled baking sheet.
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Spread dough out evenly and thinly across pan.
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You may scored the dough into chip shapes or leave it whole and break it up later.
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Bake for 10 minutes at 400 degrees.
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Allow to cool on pan and break apart.
