Search

Coleslaw

Ingredients

carrots: 1
green cabbage (shredded): 1 cup
regular mayonnaise: 3/4 cup
granulated sugar: 1/2 cup
salt: 1/8 tsp
black pepper: 1/2 tsp

Coleslaw

Credit: Food.com

User rating:

  • Prep Time
    30 min
  • Cook Time
    30 min
  • Servings
    4 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch

  1. Peel the carrot and grate it. Grate the cabbage.
  2. Mix the mayonnaise, sugar, salt and black pepper.
  3. Add the mayonnaise paste to the shredded carrot and cabbage.
  4. Mix well.
  5. Chill in refrigerator.

What else can I make with these ingredients?

Copyright 2026 KitchenPC Legal | Contact | Blog | Twitter | Facebook

close

Print

Select print settings below and then click the Print button.

What to print...

Font size

  • Abc Small
  • Abc Medium
  • Abc Large
  • Abc X-Large

close

Add To Menu

Pick a menu to add selected recipes to, or choose Create New Menu to create a new menu.

Select a menu

close

Share Recipe