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Ingredients
| granulated sugar: 3 cups |
| salted butter: 1 cup |
| multipurpose shortening: 1/2 cup |
| eggs: 5 |
| all-purpose flour (unsifted): 3 cups |
| salt: 1 tsp |
| baking powder: 1/2 tsp |
| 2% milk: 1 cup |
| vanilla extract: 1 tsp |
Cold Oven Pound Cake
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
90 min -
Servings
12 serving(s)
Tags
- Cream sugar, butter, and shortening. Add eggs, one at a time and mix well. Sift together flour, salt and baking powder. Add alternately with milk. Beat 12 minutes. Blend in vanilla.
- Grease and flour 10-inch tube pan. Place cake in oven. Set at 325 degrees and bake for 1 1/2 hour.