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Ingredients
| salted butter: 0.5 lb |
| instant coffee: 1 tsp |
| all-purpose flour (unsifted): 2 1/2 cups |
| baking powder: 2 tsp |
| granulated sugar: 5 oz |
| unsweetened cocoa powder: 2 oz |
| salt: 1 dash |
Coffee and Cocoa - Mocha Biscuits
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
20 min -
Servings
4 serving(s)
Tags
- Cream butter and sugar together really well in a bowl.
- Sift dry ingredients together in another bowl.
- Add sifted dry ingredients
- Add 2 tbsp warm coffee.
- Knead well and then form into balls.
- Bake in a moderate oven.
- Remove from oven.
- Allow to cool completely before serving.