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Ingredients
| all-purpose flour (unsifted): 1 1/4 cups |
| baking powder: 1 Tbl |
| granulated sugar: 1/3 cup |
| 2% milk: 2/3 cup |
| eggs: 2 |
| salted butter: 1/2 cup |
| instant coffee: 2 Tbl |
| water: 1 Tbl |
| almonds (whole): 1/3 cup |
| all-purpose flour (unsifted): 1/2 cup |
| granulated sugar: 1/3 cup |
| salted butter: 2 Tbl |
| allspice: 1 tsp |
| water: 1 Tbl |
Coffee and Almond Streusel Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
8 serving(s)
Tags
- WHisk milk, eggs, butter and coffee into other dry ingredients.
- Spoon into a 9 inch pan.
- Combine all topping ingredients and spread over batter.
- Bake at 375 degrees for 1 hour.
- Let cool.