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Ingredients
| marshmallows: 10 marshmallows |
| regular coffee: 1/2 cup (brewed) |
| light whipping cream (fluid): 1/2 cup (whipped) |
Coffee Lover's Dessert
Credit: AllRecipes
User rating:
"THIS recipe caught my mother's eye back in 1925. It appeared in the local newspaper published in Jamaica, New York. Dad bought a paper every day so he could read while commuting on the El train. It quickly became my brothers' and my favorite dessert. -Louise Stuhr, Chatham, New Jersey"
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Prep Time
30 min -
Cook Time
min -
Servings
2 serving(s)
Tags
Directions
- In a heavy saucepan, combine marshmallows and coffee; cook and stir over low heat until melted. Remove from the heat and cool to room temperature. Fold in whipped cream. Spoon into individual dessert dishes. Chill.