Close
Ingredients
| peaches: 4 |
| granulated sugar: 4 oz |
| salted butter: 2 oz |
| dried shredded coconut meat: 2 oz |
Coconut Stuffed Peaches
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
15 min -
Servings
4 serving(s)
Tags
- Cut peaches in half and remove the stones.
- Place in a pan with half the sugar.
- Barely cover with water, bring to the boil and poach for 5 minutes.
- Preheat the BBQ grill to hot.
- Blend the butter, sugar and coconut together.
- Remove the peaches from the pan and place in a shallow flameproof dish.
- Place the coconut mixture in the centre of each peach and grill for a few minutes.
- Serve hot.