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Ingredients
| flaked coconut meat: 2 1/2 cups |
| all-purpose flour (unsifted): 1/3 cup |
| salt: 1/8 tsp |
| sweetened condensed milk: 2/3 cup |
| vanilla extract: 1 tsp |
Coconut Macaroons-5 Ingredients
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
13 min -
Servings
18 serving(s)
Tags
- Combine coconut, flour, salt.
- Add milk and vanilla.
- I find it much easier to use my hands to mix this batter. You can use a large spoon, but it's a real work-out.
- Drop by teaspoonsful onto greased baking sheet or use parchment paper.
- Bake at 350 until golden, watch well--they burn very easily.
- Check at about 13-15 minutes.
- Enjoy!