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| all-purpose flour (unsifted): 2 cups |
| granulated sugar: 2 Tbl |
| baking powder: 2 1/2 tsp |
| salt: 1/2 tsp |
| multipurpose shortening: 1/3 cup |
| 2% milk: 1 cup |
| vanilla extract: 1/2 tsp |
| flaked coconut meat: 3/4 cup (toasted) |
Credit: AllRecipes
"These sweet biscuits are wonderful with coffee in the morning.,,or alongside chicken for dinner. 'Sometimes I even top them with fresh pineapple or mango chunks and whipped cream for a delicious dessert,' suggests Howie Wiener of Spring Hill, Florida. 'it's my grandmother's recipe.'"