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Ingredients
| ketchup: 1/2 cup |
| yellow mustard: 2 tsp |
| lemon juice: 2 Tbl |
| worcestershire sauce: 1 Tbl |
Cocktail Sauce - Very Quick, Very Easy!
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
60 min -
Servings
4 serving(s)
Tags
- Mix all together, add a few dashes of hot sauce, as desired to taste.
- Chill in refrigerator.
- Serve with cold cooked shrimp hung over edges in individual cocktail glasses with sauce inside, spooned over a small amt. of fresh lettuce leaves as an appetizer.