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Ingredients
| ground beef, lean: 3 lbs |
| onions (chopped): 1/2 cup |
| oatmeal: 1 cup |
| evaporated milk: 12 fl oz |
| graham cracker crumbs: 1 cup |
| eggs: 2 |
| garlic powder: 1/2 tsp |
| salt: 1 tsp |
| black pepper: 1/2 tsp |
| ketchup: 2 cups |
| light brown sugar (packed): 1 cup |
| garlic powder: 1/2 tsp |
| onions (chopped): 1/4 cup |
Cocktail Meatballs
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
60 min -
Servings
60 serving(s)
Tags
- Combine ground beef, onions, oatmeal, evaporated milk, cracker crumbs, eggs, garlic powder, salt and pepper.
- Mix well and form into small meatballs.
- Place meatballs in a glass dish sprayed with PAM.
- Make sauce by combining ketchup, brown sugar, garlic powder and chopped onions.
- Bake at 350 degrees for 1 hour.
- Spoon sauce over meatballs occasionally while baking.