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Ingredients
| salted butter: 1 cup |
| sharp cheddar cheese: 8 oz (grated) |
| chives (chopped): 2 Tbl |
| sour cream: 1 cup |
| self-rising flour (sifted): 2 cups |
Cocktail Cheese Muffins
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
48 serving(s)
Tags
- Preheat oven to 375 degrees F.
- In bowl melt butter in microwave. Remove and add cheese. Stir well and let cool 2 minutes. Add chives (fresh chives really make a difference here) and sour cream, stirring after each addition. Add flour, blending thoroughly.
- Fill ungreased small-size muffin tins almost full. Bake for 18-20 minutes or until golden.
- Garlic Variation:.
- Add the following ingredients to the above ingredients for a garlic cheese muffin.
- Cayenne pepper to taste.
- 1/2 teaspoon dry mustard.
- 1 teaspoon garlic powder.