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Ingredients
| salted butter: 1/2 cup (softened) |
| light brown sugar (packed): 1 1/2 cups |
| eggs: 1 (large) |
| bread flour (unsifted): 1 1/2 cups |
| vanilla extract: 1 tsp |
| pecans: 1 cup (halves) |
Cloverbloom Praline Cookies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
12 min -
Servings
36 serving(s)
Tags
- Cream butter well and add sugar and egg.
- Add flour, vanilla and nuts; mix well.
- Shape into balls the size of a nut and place on buttered cookie sheets.
- Flatten to about 1/8-inch thick.
- Bake at 375° for about 12 minutes.