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Ingredients
| ground cinnamon: 1 1/2 tsp |
| ground ginger: 1 tsp |
| ground turmeric: 1 tsp |
| black pepper: 1/2 tsp |
| allspice: 1/2 tsp |
| ground cumin: 1 1/2 tsp |
| ground coriander: 1/2 tsp |
Clean Eating Ras El Hanout Moroccan Spice Mix
Credit: Food.com
User rating:
-
Prep Time
3 min -
Cook Time
0 min -
Servings
2 serving(s)
Tags
- Mix all ingredients in small bowl until well blended.
- Seal in an airtight container and store in a dark dry spot in the pantry. It will keep for up to a year.