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Ingredients
| all-purpose flour (unsifted): 1 1/4 cups |
| granulated sugar: 1/2 cup |
| baking powder: 1 Tbl |
| salt: 1/4 tsp |
| whole bran cereal: 2 cups |
| 2% milk: 1 1/4 cups |
| eggs: 1 |
| vegetable oil: 1/4 cup |
Classic from the Box All Bran Muffins Recipe
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
12 serving(s)
Tags
- Stir flour, sugar, baking powder and salt. Set aside. In large mixing bowl, combine All-Bran cereal and milk. Let stand 5 minutes or until softened. Add.
- egg and oil. Beat well. Add flour mixture, stirring only until combined.
- Portion batter evenly into twelve 2 1/2-inch muffin-pan cups coated with.
- cooking spray. Bake at 400 degrees for about 15-20 mins or until lightly browned.
- Serve warm. Yield: 12 muffins.
- This from the All-Bran cereal box!