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Ingredients
| graham cracker crumbs: 1 cup |
| salted butter (melted): 1/4 cup |
| granulated sugar: 1/4 cup |
| eggs: 3 |
| sour cream: 1 1/2 cups |
| vanilla extract: 2 tsp |
| granulated sugar: 1/4 cup |
| salted butter (melted): 2 Tbl |
| cream cheese: 2 8oz packages |
Classic New York Cheesecake
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
45 min -
Servings
10 serving(s)
Tags
- Mix well the crust ingredients, and spread in bottom of a spring form pan. With a mixer, mix the eggs, sour cream and vanilla.
- Blend 1 minute.
- Add the cream cheese, sugar, and butter. Mix well.
- Pour in pan on top of crust. Bake at 325°F for 45 minutes to 1 hour.
- Immediately turn off the oven and broil the top until golden brown-Watch carefully as it burns easily.
- I like to top mine with cherry or blueberry topping, such as Comstock's.