Close
| all-purpose flour (unsifted): 1 cup |
| baking powder: 2 Tbl |
| salt: 1/4 tsp |
| eggs: 1 (beaten) |
| 2% milk: 1 cup |
| vegetable oil: 2 Tbl |
Credit: AllRecipes
"These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct."