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Ingredients
| unsweetened cocoa powder (sifted): 3 Tbl |
| granulated sugar: 1 1/2 Tbl |
| 2% milk: 1 1/2 cups |
| 2% milk: 2 Tbl |
| cornstarch: 1 Tbl |
Cioccolata Calda (Hot Chocolate Italian-Style)
Credit: AllRecipes
User rating:
"Hot chocolate Italian-style is one of the most amazing treats in the world! You have to try this pudding-like chocolate decadence! Add some Irish cream, cinnamon, and whipped cream for a fun variation, or create your own!"
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Prep Time
5 min -
Cook Time
15 min -
Servings
2 serving(s)
Tags
Directions
- Mix the cocoa powder and sugar together in a small saucepan. Stir the 1 1/2 cups milk into the saucepan until the sugar has dissolved. Place over low heat; slowly bring the mixture to a low simmer.
- Whisk 2 tablespoons of milk together with the cornstarch in a small cup; slowly whisk the cornstarch slurry into the cocoa mixture. Continue cooking, whisking continually, until the hot chocolate reaches a pudding-like thickness, 2 to 3 minutes.