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Ingredients
| eggs: 1 |
| salted butter: 0.5 lb |
| light brown sugar (packed): 1 cup |
| salt: 1/4 tsp |
| ground cinnamon: 3 Tbl |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 2 cups |
| pecans: 1 cup (chopped) |
Cinnamon Pecan Bars
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
36 serving(s)
Tags
- Beat egg.
- Combine next 5 ingredients, then beat in 1/2 of the beaten egg.
- Stir flour until fluffy and gradually stir into butter/sugar mixture.
- Stir in the nuts.
- Press this dough into 13" X 10" greased pan and brush the other 1/2 of the egg on top.
- Bake at 275 degrees for 1 hour.
- Cool for 10 minutes and cut into even-sized bars.