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Ingredients
| all-purpose flour (unsifted): 1 cup |
| salt: 1/2 tsp |
| ground cinnamon: 1 tsp |
| salted butter: 1/2 cup (softened) |
| granulated sugar: 1/2 cup |
| light brown sugar (packed): 1/2 cup |
| smooth peanut butter: 1/2 cup |
| eggs: 1 (large) |
| vanilla extract: 1 tsp |
Cinnamon- Peanut Cookies
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
15 min -
Servings
48 serving(s)
Tags
- Heat oven to 350 degrees- Have cookie sheets ready.
- Mix flour, salt and cinnamon.
- Put remaining ingredients into a large bowl.
- Beat with electric mixer until well blended.
- Gradually add flour mixture, beating just until blended.
- Drop heaping teaspoonfuls 1 1/2 inches apart on to ungreased cookie sheet.
- Bake 10 to 12 minutes just until lightly brown- Do not overbake.
- Remove to wire rack to cool.